Description
Beautiful free range outdoor reared Yorkshire Pork from a farm just a few miles from the Naturaw kitchen, and free range herb-fed Chicken – which is also raised a stones throw from Naturaw HQ. Combined with exquisite Forage whole foods blend (including Organic vegetables that are often grown just 2 miles away). We’ve formulated this recipe as chicken & pork are naturally two of the lowest carbon producing meats, they are efficient at turning food into meat and require less water, energy & fertiliser. Coupled with the incredibly low food miles this results in this recipe being significantly lower in carbon on average than our other offerings.
✔ DEFRA Approved Manufacturer
✔ Nutritionally complete to fediaf guidelines
✔ Naturaw are a B Certified Corporation
Ingredients: 90% (Free range outdoor reared Yorkshire pork meat, heart and liver, Free range Yorkshire herb fed chicken with bone, Sustainably caught Atlantic Mackerel) & 10% (Organic broccoli, Whole blackberries, Organic kale, Organic British egg, Sustainably hand harvested organic Scottish seaweed, Organic wheatgrass, Organic pumpkin seeds, Organic hemp seeds, Sustainably sourced Scandinavian Blue mussel (MSC Certified), Cleavers, Nettles & Pure Yorkshire Sea Salt).
